Sicily
Catania's own feast, on the same three dates every February whatever the weekday. What comes through the streets is pulled rather than shouldered, and the claim you will read about its size has no study behind it.
The feast is 3, 4 and 5 February, on those dates every year whatever the weekday, and the last round comes back on the morning of the 6th. Catania does not seriously attempt anything else that week.
Each day has its own shape. The 3rd is the offerta della cera, the wax offering, which climbs to the cathedral around midday behind the city's old ceremonial carriages, and ends with fireworks in Piazza Duomo after dark. The 4th is the giro esterno, the outer round, which follows the line of the medieval walls and is out for the better part of a day and a night. The 5th is the giro interno, through the old centre and the convents.
Nobody has ever counted the crowd, and the figures in circulation rest on no study. What is checkable is simpler: shops shut, the buses are rerouted, and the centre belongs to the feast for three days.
This is the thing about Sant'Agata that almost nothing written in English gets to. The fercolo is not on anyone's shoulders. It runs on four steel rollers shod with solid rubber, and it is pulled — by two cords of roughly a hundred and thirty metres each, with four handles worked into the rope at intervals so the tension can be held.
The shrine itself is silver over a wooden core: a domed pavilion on six Corinthian columns, with the twelve apostles standing around it. Vincenzo Archifel, a Catanese goldsmith, made it in 1518. A bomb destroyed it in 1943 and it was rebuilt to the same design three years later.
The men on the cords wear the sacco, and it is a uniform rather than a costume: a white cotton smock, a black velvet cap called the scuzzitta, a white monastic cord at the waist, white gloves, and a white handkerchief held up and waved. They are on the rope from before dawn.
The candelore go ahead of the shrine: carved and gilded wooden towers, hung with flowers, carrying putti and small saints. Each weighs between four hundred and nine hundred kilos and takes between four and twelve men.
Each one belongs to somebody. There is the bishop's small cereo, which goes first and descends from an offering made in 1766; the Rinoti of San Giuseppe La Rena; the gardeners', crowned, and called the queen of them; the fishmongers'; and the bakers', which is the biggest and heaviest and needs all twelve. They process in order of the date each was built, the bishop's excepted.
They do not simply advance. They perform the annacata, a rocking along the length of the tower combined with a turn about its own axis — which is both how you move most of a tonne of timber through a packed street and, quite openly, showing off.
Inside the shrine is a silver reliquary bust finished in 1376, and what it carries is two centuries of other people's jewellery. Brooches, crosses, rings and orders are pinned across the breastplate until almost none of the silver shows. They were given, one at a time, by people keeping a promise.
The relics themselves have been away and come back. They were taken to Constantinople in 1040 and returned to Catania in 1126 — which is the reason for the second feast in August, at the foot of this page.
Two stretches of the route are the ones people come to watch. Via di Sangiuliano is a one-in-ten gradient on lava paving with wide joints between the stones, and the S-bend of the Salita dei Cappuccini is taken in three stages rather than one.
Both were once rushed at a run. They are not any more — they are taken fast, and not at a run, and the difference is the point. Watch them from the side of the street.
The same goes for UNESCO, which comes up often and is wrong every time. No Sicilian festival is inscribed on any UNESCO list. The one Sicilian entry is the opera dei pupi, the puppet theatre, listed in 2008 — and the 2013 inscription for shoulder-borne processional machines covers Nola, Palmi, Sassari and Viterbo, and no town in Sicily at all.
Two things are eaten in the days around the feast, and both are almond paste shaped into something else. The olivette are green marzipan olives. The cassatelle are small round iced cassate with a cherry on top, and the name Catania actually uses for them is blunter than anything a guidebook will print.
And there is a second feast, which almost nothing in English mentions. On 17 August Catania marks the return of the relics from Constantinople with a short procession of reliquaries and fireworks. It is a fraction of the size of February and it is the better one to walk into by accident.
Read next